Bacillus/Soybean Ferment Extract

Bacillus/Soybean Ferment Extract is a cosmetic ingredient made by fermenting Bacillus with soybean-derived materials. It maintains surface moisture and a supple feel, serving conditioning roles across water-based formulations.
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Ingredient Snapshot

Overview
A soy ferment that holds moisture for bouncier, softer skin.
Category
Hydration, Barrier Support, Skin Conditioning
Type
Humectant

Ingredient Ratings

Overall Rating

Good

Comedogenic Risk

None

Skin Benefits

Attracts moisture for a bouncier, more comfortable complexion. Pairs well with barrier-focused routines without feeling heavy.

Uses In Skincare & Cosmetics

Used in hydrating serums, lotions, and essences to layer under creams or sunscreens for lasting plumpness.

Comedogenic Rating

This ingredient is not typically evaluated for comedogenicity, and no standardized rating is available.

Safety

Usually well tolerated and non-greasy; irritation is uncommon. Individuals with known soy sensitivities should patch test first.

Is Bacillus/Soybean Ferment Extract a Good Ingredient?

A hydration-supportive ferment that improves skin feel with generally low irritation, justifying a Good rating. Works well as a humectant alongside barrier-focused ingredients.