Yogurt

Yogurt is a fermented dairy ingredient derived from cultured milk, containing proteins, lipids, and lactose components. Skincare formulas use it for humectant moisture balance, mild skin-conditioning, and a creamy sensory texture.
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Ingredient Snapshot

Overview
Fermented dairy that gently exfoliates, hydrates, and soothes skin.
Category
Skin Conditioning, Soothing, Hydration
Type
Humectant

Ingredient Ratings

Overall Rating

Fair

Comedogenic Risk

None

Skin Benefits

Helps skin feel moisturized and comforted, supporting a soft feel. Evidence for additional effects is modest.

Uses In Skincare & Cosmetics

Included in wash-off masks, hydrating creams, and gentle cleansers to boost everyday moisture.

Comedogenic Rating

This ingredient is not typically evaluated for comedogenicity, and no standardized rating is available.

Safety

Generally tolerated in cosmetics, but those with milk allergy or very sensitive skin should patch test due to potential irritation or sensitization. Trace lactic components may cause mild stinging on broken skin. Avoid use if you have known dairy allergies.

Is Yogurt a Good Ingredient?

It rates Fair because it provides basic moisturization and softening, but controlled clinical evidence is limited and composition varies by source. Dairy proteins can also pose an allergy risk and may sting compromised or very sensitive skin.