Maltitol

Maltitol is a sugar alcohol created by hydrogenating maltose from starch, commonly used in personal care as a non-crystallizing humectant. Formulations use it to attract moisture to the surface, improve glide, and maintain a supple, comfortable skin feel.
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Ingredient Snapshot

Overview
A sugar alcohol that draws in moisture for smoother, less tight skin.
Category
Hydration, Skin Conditioning
Type
Humectant

Ingredient Ratings

Overall Rating

Good

Comedogenic Risk

None

Skin Benefits

Draws moisture to the skin to minimize tightness and support a smooth, cushioned feel, and helps boost slip in formulas without a tacky finish.

Uses In Skincare & Cosmetics

Common in hydrating serums, gel creams, and lip treatments to help maintain water balance. Also used in cleansers to reduce dryness during washing.

Comedogenic Rating

This ingredient is not typically evaluated for comedogenicity, and no standardized rating is available.

Safety

Considered low irritation and suitable for most skin types. Very high concentrations may feel tacky but are not known to pose safety concerns. No notable cosmetic regulatory limitations.

Is Maltitol a Good Ingredient?

As a stable, non-crystallizing humectant, it reliably boosts surface hydration and slip with a low likelihood of irritation, which supports a Good rating. The benefits are supportive rather than transformative, making it a dependable secondary moisturizer.

Products with Maltitol

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